1 simple round pizza 1 g of Parma ham PDO 60 g of squacquerone
Coctura of Lemons to taste oil, pepper and arugula to garnish
Difficulty
Time
30 minutes
Preparation
Prepare a pizza dough with sourdough and knead as desired for at least 48-72 hours.
Create a classic round pizza and cook it in the oven. Alternatively, buy a simple pizza made with love and sourdough.
Plating
Proceed with the garnish of the pizza slice with Parma ham PDO, fresh squaquerone, rocket, pepper oil and finally complete with small quantities of lemon coctura.
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